Sunday, March 12, 2017

New Year Cake of Sweet-scented Osmanthus Candy



New Year Cake Of Sweet-scented Osmanthus Candy

Ingredients
  • Pink of polished glutinous rice
  • Stick ground rice
  • Gan Guihua
  • White sugar
  • The plant is oily one spoon

Directions
  1. Use simpler measurement means this. Pink of polished glutinous rice, stick ground rice, white sugar, water each cup. Sweet-scented osmanthus two big spoon, the plant is oily one small spoon. It is good that sweet-scented osmanthus comes from base friendly obviously love =w= is super really sweet super sweet ah… .
  2. A cup of water heats to tepid, put hair of bubble of dry sweet-scented osmanthus, put cool.
  3. Mix pink of polished glutinous rice next, stick ground rice, put water of cool dry sweet-scented osmanthus and Bai Sha candy and vegetable oil one small spoon, mix even.
  4. Mixing good powdery oar consistency is this appearance probably
  5. Enter microwave oven every other half minutes to take out mix
  6. Until into the group, feel quite not touch with one’s hand is fine. If plan institute is shown. Put in next last on film, lying between a cloth to appear powdery round rub, arrange favorite form.
  7. Last on wrap up film is put into freezer thoroughly cool.
  8. Section. Same recipe can make New Year cake of sweetened bean taste or rose candy New Year cake.
  9. Candy New Year cake has done sweet-scented osmanthus to eat to go directly, I am put cool section wrapped egg fluid decoct one decoct is this afternoon add meat.



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